Snack

Gluten Free Cherry Almond Drops is for Dessert, Snack.

Gluten Free Cherry Almond Drops takes 20 minutes to prepare.

Gluten Free Cherry Almond Drops takes 15 minutes to cook.

Gluten Free Cherry Almond Drops makes 12 servings.

The ingredients for Gluten Free Cherry Almond Drops are:

1.5 Cups of ground almonds, or store bought almond meal.
1 egg, lightly beaten
.25 cup white sugar
1 tsp of vanillia, or almond extract
12 maraschino cherries
.50 cup coconut flakes

Here is how you make Gluten Free Cherry Almond Drops:

Preheat oven to 350.On a plate or platter big enough to hold 12 ping pong sized balls, spread a thin layer of coconut.Mix together ground almonds, and sugar, add extract of choice, and egg, mix until well incorporated. With damp hands form almond mixture around 1 cherry. Not too thick. Set on platter with coconut. Continue until you have used all the cherries, rinsing and re-wetting hands when dough sticks to them. May have enough mixture for 13 balls.Roll balls in coconut.Place on parchment lined cookie sheet, and bake at 350 for about 15 minutes, or until coconut begins to brown.Makes 12 or 13 cookies.Number of Servings: 12Recipe submitted by SparkPeople user ZELDA1978_2000.

The nutritional information for Gluten Free Cherry Almond Drops is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 111.9

• Total Fat: 7.6 g
• Cholesterol: 17.7 mg
• Sodium: 6.3 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 1.9 g
• Protein: 3.2 g

The dietary needs meet for Gluten Free Cherry Almond Drops is Gluten Free