Snack

Cranberry almond granola bars (allergy free) is for Snack.

Cranberry almond granola bars (allergy free) takes 5 minutes to prepare.

Cranberry almond granola bars (allergy free) takes 20 minutes to cook.

Cranberry almond granola bars (allergy free) makes 20 servings.

The ingredients for Cranberry almond granola bars (allergy free) are:

Ingredients:
Oats, Quaker, 5 cup
Cranberries, dried, sweetened (craisins), 1 cup
almond slivered and blanched, 60 gram
Coconut oil, 3 tbsp
Agave Nectar , 8 tbsp
Cinnamon, ground, 1 tsp
Flax Seed, 2 tbsp
Hemp Seed, 2 tbsp
Chia Seed 2 tbsp

Here is how you make Cranberry almond granola bars (allergy free):

Grind hemp, flax and chia seeds in a food processor. Combine all ingredients in pan, bake at 350 for 20 min, cool then cut into 20 equal pieces. wrap tightly and store at room temp for up to 7 days. Dairy free, vegan, vegetarian, gluten free, grain free, egg free, peanut free. CONTAINS TREE NUTSServing Size:?20 bars

The nutritional information for Cranberry almond granola bars (allergy free) is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 171.6

• Total Fat: 6.4 g
• Cholesterol: 0.0 mg
• Sodium: 1.1 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 3.6 g
• Protein: 4.2 g

The dietary needs meet for Cranberry almond granola bars (allergy free) is Gluten Free