The recipe Low Carb Almond Poppy Seed Shortbread
Low Carb Almond Poppy Seed Shortbread recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like Low Carb Almond Poppy Seed Shortbread!
Low Carb Almond Poppy Seed Shortbread
- What Course Is Low Carb Almond Poppy Seed Shortbread?
- How Long Does Low Carb Almond Poppy Seed Shortbread Recipe Take To Prepare?
- How Long Does Low Carb Almond Poppy Seed Shortbread Recipe Take To Cook?
- How Many Servings Does Low Carb Almond Poppy Seed Shortbread Recipe Make?
- What Are The Ingredients For Low Carb Almond Poppy Seed Shortbread Recipe?
- How Do I Make Low Carb Almond Poppy Seed Shortbread?
- What's The Nutritional Info For Low Carb Almond Poppy Seed Shortbread?
- What Type Of Cuisine Is Low Carb Almond Poppy Seed Shortbread?
Low Carb Almond Poppy Seed Shortbread |
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This is not meant to be low fat but low carb. It's a little something sweet to satisfy a craving without overloading on too many carbs. What Course Is Low Carb Almond Poppy Seed Shortbread?Low Carb Almond Poppy Seed Shortbread is for Snack. How Long Does Low Carb Almond Poppy Seed Shortbread Recipe Take To Prepare?Low Carb Almond Poppy Seed Shortbread takes 5 minutes to prepare. How Long Does Low Carb Almond Poppy Seed Shortbread Recipe Take To Cook?Low Carb Almond Poppy Seed Shortbread takes 10 minutes to cook. How Many Servings Does Low Carb Almond Poppy Seed Shortbread Recipe Make?Low Carb Almond Poppy Seed Shortbread makes 20 servings. What Are The Ingredients For Low Carb Almond Poppy Seed Shortbread Recipe?The ingredients for Low Carb Almond Poppy Seed Shortbread are: * *Almond Flour (Bob's Red Mill), 1.25 cup* Butter, salted, 1 stick, room temperature * *Poppy seed, 1 tbsp * Vanilla Extract, .25 tsp * *Splenda Brown Sugar Blend, 2 tbsp How Do I Make Low Carb Almond Poppy Seed Shortbread?Here is how you make Low Carb Almond Poppy Seed Shortbread: Cream together butter and Splenda until light and fluffy. Stir in vanilla extract. Add almond flour gradually, mixing well between additions. Stir in poppy seeds. Spread about 1/3 inch thick on cookie sheet lined with parchment paper. Bake at 350 for about 10 minutes or until light brown in center and a little darker at edges. Cool in pan for 15 minutes. Carefully slide off pan, being sure to leave shortbread on parchment paper. Cut into 20 portions with pizza cutter. Be careful, the shortbread is crumbly and falls apart easily, but firms up as it cools.Number of Servings: 20Recipe submitted by SparkPeople user PGUZIKOWSKI.What's The Nutritional Info For Low Carb Almond Poppy Seed Shortbread?The nutritional information for Low Carb Almond Poppy Seed Shortbread is:
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