Snack

Apple and Cinnamon Muffin is for Snack.

Apple and Cinnamon Muffin takes 20 minutes to prepare.

Apple and Cinnamon Muffin takes 20 minutes to cook.

Apple and Cinnamon Muffin makes 12 servings.

The ingredients for Apple and Cinnamon Muffin are:

125g Plain Flour
3 Tablespoons Golden caster Sugar
3 Teaspoons Baking Powder
2 Eggs, beaten
100ml Sunflower Oil
1 Large Green Apple
Sprinkle of cinnamon
100g grounded bran flakes

Here is how you make Apple and Cinnamon Muffin:

1. Heat the oven to 200°C (400°F), Gas Mark 62.Mix the plain flour, sugar and baking powder in a large bowel, then make a hole in the centre.3. In another bowel, mix the eggs, milk and oil together, then pour into the flour mixture. Stir until it is just mixed together, then stir grated apple, crushed bran flakes and cinnamon.4. Divide the mixture among 12 muffin cases or similar. Bake in the oven for 20-35 minutes until firm. I find that 20 minutes is enough. Number of Servings: 12Recipe submitted by SparkPeople user DEMETRAA.

The nutritional information for Apple and Cinnamon Muffin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 179.0

• Total Fat: 9.5 g
• Cholesterol: 35.4 mg
• Sodium: 132.5 mg
• Total Carbs: 20.5 g
• Dietary Fiber: 0.3 g
• Protein: 3.0 g

The dietary needs meet for Apple and Cinnamon Muffin is Vegetarian