Snack

Apple Crumble Slice is for Snack.

Apple Crumble Slice takes 10 minutes to prepare.

Apple Crumble Slice takes 40 minutes to cook.

Apple Crumble Slice makes 24 servings.

The ingredients for Apple Crumble Slice are:

Pie fillings, canned, apple, 425 grams (1 can)
Flour, white, 1.5 cup
Baking Powder, 2 tsp
Coconut, raw, 1.5 cup, shredded
Superfine/Caster Sugar, .5 cup
Butter, unsalted, 185 grams
Egg, fresh, 1 medium

Here is how you make Apple Crumble Slice:

1. Preheat oven to moderate, 180C. Lightly grease an 18x28cm slice pan. Line with baking paper, extending 2cm above two long sides.2. In large bowl, combine flour, coconut and sugar. Mix in butter and egg. Press half mixture evenly into prepared pan.3. Cover base with apple. Crumble the remaining mixture over apple. 4. Bake for 35-40 minutes, until golden brown. Cool in pan. Cut into squares.Number of Servings: 24Recipe submitted by SparkPeople user NIXXXI.

The nutritional information for Apple Crumble Slice is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 138.1

• Total Fat: 8.2 g
• Cholesterol: 24.6 mg
• Sodium: 52.6 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 0.8 g
• Protein: 1.3 g

The dietary needs meet for Apple Crumble Slice is Vegetarian