Snack

Baked Apple Chips is for Snack.

Baked Apple Chips takes several minutes to prepare.

Baked Apple Chips takes several minutes to cook.

Baked Apple Chips makes 7 servings.

The ingredients for Baked Apple Chips are:

6 large apples, cored (I used Red Delicious)
6 T. sugar (optional)
3 t. cinnamon
canola oil spray

Here is how you make Baked Apple Chips:

1. Preheat oven to 200 degrees.2. Thinly slice apples crosswise about 1/8-inch (2 mm) thick with a mandoline or sharp knife. Arrange apple slices in a single layer on two parchment-lined rimmed baking sheets, and spray with canola oil cooking spray.3. If using sugar, combine in a small bowl with cinnamon. Put mixture into a sieve and sprinkle evenly over apple slices.4. Bake in the top and bottom third of the oven until apples are dry and crisp, about 2 hours (mine took a little longer than that to get crisp, but I didn't use sugar). Remove from oven and let ?chips? cool completely before transferring to a sealed container for up to 3 days. Makes about 2 cups of apple chips.Serving Size:?Makes 5 servings

The nutritional information for Baked Apple Chips is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 112.9

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.3 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 4.8 g
• Protein: 0.0 g