Snack

Easy Baked Custard - LOW CARB is for Snack.

Easy Baked Custard - LOW CARB takes 10 minutes to prepare.

Easy Baked Custard - LOW CARB takes 50 minutes to cook.

Easy Baked Custard - LOW CARB makes 4 servings.

The ingredients for Easy Baked Custard - LOW CARB are:

?1 cup cream
1 cup water
?2 eggs
?1/8 teaspoon salt
? 6 drops liquid splenda ( = to 2 TBS)
?nutmeg



.

Here is how you make Easy Baked Custard - LOW CARB:

Directions Beat together cream, water, eggs, salt, and sweetener. Pour into custard cups; place cups in a pan with hot water nearly to top of custard line. Sprinkle each with nutmeg and bake at 325? for about 40 to 55 minutes, until custard is set. This really depends on depth of the baking dish. A knife inserted in center should come out clean. Makes 4 to 6, depending on sizeServing Size:?4

The nutritional information for Easy Baked Custard - LOW CARB is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 245.9

• Total Fat: 24.9 g
• Cholesterol: 188.8 mg
• Sodium: 64.4 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.0 g
• Protein: 4.8 g