The recipe Banana Bread Scones
Banana Bread Scones recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Banana Bread Scones!
Banana Bread Scones
- What Course Is Banana Bread Scones?
- How Long Does Banana Bread Scones Recipe Take To Prepare?
- How Long Does Banana Bread Scones Recipe Take To Cook?
- How Many Servings Does Banana Bread Scones Recipe Make?
- What Are The Ingredients For Banana Bread Scones Recipe?
- How Do I Make Banana Bread Scones?
- What's The Nutritional Info For Banana Bread Scones?
- What Type Of Cuisine Is Banana Bread Scones?
Banana Bread Scones |
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Delicious Banana Bread Scones What Course Is Banana Bread Scones?Banana Bread Scones is for Snack. How Long Does Banana Bread Scones Recipe Take To Prepare?Banana Bread Scones takes several minutes to prepare. How Long Does Banana Bread Scones Recipe Take To Cook?Banana Bread Scones takes several minutes to cook. How Many Servings Does Banana Bread Scones Recipe Make?Banana Bread Scones makes 16 servings. What Are The Ingredients For Banana Bread Scones Recipe?The ingredients for Banana Bread Scones are: 3 cup Flour, white1/3 cup Granulated Sugar 1 tbsp Baking Powder 1 tsp Salt 4 tbsp Butter, chilled, cut in 1/4 inch pieces 1/2 cup Milk, 1% 1 large Egg Yolk 1 tsp Vanilla Extract 1 cup Banana How Do I Make Banana Bread Scones?Here is how you make Banana Bread Scones: 1. Preheat oven to 400.2. Grease a large, heavy baking sheet with cooking spray and set it aside.3. In a large mixing bowl, combine flour, sugar, baking powder, and salt; mix until well combined.4. Rub the butter into the dry ingredients with your fingers, or with a pastry cutter; rub until the mixture resembles fine crumbs.5. Make a well in the center and pour in milk, egg yolk, and vanilla.6. Add mashed banana.7. Using a wooden spoon, combine all the ingredients just until the dough comes together.8. Transfer the dough onto a lightly floured surface and knead the dough five times.9. Flatten ball into a disk; cut dough-ball into 16 wedges or rounds.10. Put all the wedges on the baking sheet, leaving about ?-inch space between them.11. Bake the scones for 15 to 18 minutes, or until golden brown.12. Let cool for a few minutes and then transfer the scones to a wire rack.Serving Size: Makes 16 sconesNumber of Servings: 16Recipe submitted by SparkPeople user CCONDIN.What's The Nutritional Info For Banana Bread Scones?The nutritional information for Banana Bread Scones is:
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