The recipe Coconut Flour ''Primal'' Banana Bread

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Coconut Flour ''Primal'' Banana Bread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Coconut Flour ''Primal'' Banana Bread!

Coconut Flour ''Primal'' Banana Bread

Coconut Flour ''Primal'' Banana Bread Recipe
Coconut Flour ''Primal'' Banana Bread

Primal version of a classic favorite!

Coconut Flour ''Primal'' Banana Bread
Coconut Flour ''Primal'' Banana Bread

What Course Is Coconut Flour ''Primal'' Banana Bread?

Coconut Flour ''Primal'' Banana Bread is for Snack.


How Long Does Coconut Flour ''Primal'' Banana Bread Recipe Take To Prepare?

Coconut Flour ''Primal'' Banana Bread takes several minutes to prepare.


How Long Does Coconut Flour ''Primal'' Banana Bread Recipe Take To Cook?

Coconut Flour ''Primal'' Banana Bread takes several minutes to cook.


How Many Servings Does Coconut Flour ''Primal'' Banana Bread Recipe Make?

Coconut Flour ''Primal'' Banana Bread makes 8 servings.


What Are The Ingredients For Coconut Flour ''Primal'' Banana Bread Recipe?

The ingredients for Coconut Flour ''Primal'' Banana Bread are:

2-3 ripe, mashed bananas
1/3 c butter, melted
6 eggs
2 tbsp honey
1 tsp vanilla
1/2 c coconut flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 tbsp cinnamon
1/3 c nuts (optional)


How Do I Make Coconut Flour ''Primal'' Banana Bread?

Here is how you make Coconut Flour ''Primal'' Banana Bread:

Combine bananas and melted butter. Mix well. Add eggs, honey, and vanilla and whisk until eggs are combined.In separate bowl stir together dry ingredients. Add to wet ingredients. Add nuts if using and stir in.Transfer batter to greased loaf pan and bake at 350 for 45 minutes or until toothpick inserted in middle comes out clean.Serving Size:?makes 1 loaf


What's The Nutritional Info For Coconut Flour ''Primal'' Banana Bread?

The nutritional information for Coconut Flour ''Primal'' Banana Bread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 204.2
  • Total Fat: 11.7 g
  • Cholesterol: 143.3 mg
  • Sodium: 48.8 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 5.8 g

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