Snack

Donkleberry Banana Zucchini Bread is for Snack.

Donkleberry Banana Zucchini Bread takes 10 minutes to prepare.

Donkleberry Banana Zucchini Bread takes 50 minutes to cook.

Donkleberry Banana Zucchini Bread makes 10 servings.

The ingredients for Donkleberry Banana Zucchini Bread are:

1/3 c Sugar
1/3 c Splenda
1/4 c Margarine
1 c Banana (approx 2 large bananas)
1 2/3 c Whole Wheat Flour
1 tsp Baking Soda
1/4 tsp Baking Powder
1/2 tsp Salt
1 c Zucchini grated

Here is how you make Donkleberry Banana Zucchini Bread:

Preheat oven to 350 degrees. Spray your loaf pan and lightly cover with flour.Beat together sugar, margarine and splenda. Add egg, mashed bananas. Mix dry ingredients together and pour into sugar mixture. Stir until just moist and then pour into loaf pan.Bake for 45 - 60 minutes depending on the size of your loaf pan. Bake until golden brown and a toothpick comes out clean. Cool for 5 minutes and loosen and remove from the pan. Let rest for 5-10 minutes before slicing.Number of Servings: 10Recipe submitted by SparkPeople user DONKLEBERRY.

The nutritional information for Donkleberry Banana Zucchini Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 173.4

• Total Fat: 6.0 g
• Cholesterol: 42.5 mg
• Sodium: 321.0 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 3.3 g
• Protein: 4.3 g