The recipe Gluten-Free Banana Bread "Cupcakes"
Gluten-Free Banana Bread "Cupcakes" recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Gluten-Free Banana Bread "Cupcakes"!
Gluten-Free Banana Bread "Cupcakes"
- What Course Is Gluten-Free Banana Bread "Cupcakes"?
- How Long Does Gluten-Free Banana Bread "Cupcakes" Recipe Take To Prepare?
- How Long Does Gluten-Free Banana Bread "Cupcakes" Recipe Take To Cook?
- How Many Servings Does Gluten-Free Banana Bread "Cupcakes" Recipe Make?
- What Are The Ingredients For Gluten-Free Banana Bread "Cupcakes" Recipe?
- How Do I Make Gluten-Free Banana Bread "Cupcakes"?
- What's The Nutritional Info For Gluten-Free Banana Bread "Cupcakes"?
- What Type Of Cuisine Is Gluten-Free Banana Bread "Cupcakes"?
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I used the recipe off of the bag of "Pamela's Baking & Pancake Mix" and lowered the amount of fat by using egg substitute. Using applesauce instead of butter will also lower the fat and calorie content but I didn't do that in this recipe. I also used cupcake pans rather than a loaf pan because cupcakes will bake faster. What Course Is Gluten-Free Banana Bread "Cupcakes"?Gluten-Free Banana Bread "Cupcakes" is for Snack. How Long Does Gluten-Free Banana Bread "Cupcakes" Recipe Take To Prepare?Gluten-Free Banana Bread "Cupcakes" takes 10 minutes to prepare. How Long Does Gluten-Free Banana Bread "Cupcakes" Recipe Take To Cook?Gluten-Free Banana Bread "Cupcakes" takes 20 minutes to cook. How Many Servings Does Gluten-Free Banana Bread "Cupcakes" Recipe Make?Gluten-Free Banana Bread "Cupcakes" makes 15 servings. What Are The Ingredients For Gluten-Free Banana Bread "Cupcakes" Recipe?The ingredients for Gluten-Free Banana Bread "Cupcakes" are: 4 T. butter, melted1/2 cup egg substitute (or 2 large eggs, or 4 egg whites) 1-3/4 cups Pamela's Baking Mix (gluten-free mix) 1/2 t. salt 1/2 cup sugar or honey 1 cup bananas, mashed 1 t. vanilla extract How Do I Make Gluten-Free Banana Bread "Cupcakes"?Here is how you make Gluten-Free Banana Bread "Cupcakes": Preheat oven to 350 degrees. Beat together butter, sugar (or honey), egg and bananas. Add remaining ingredients and mix together. Pour into greased cupcake pan. Bake for 20 min. or when inserted toothpick comes out clean.Serving Size: Makes 15 banana bread "cupcakes"Number of Servings: 15Recipe submitted by SparkPeople user JEWELSRICH.What's The Nutritional Info For Gluten-Free Banana Bread "Cupcakes"?The nutritional information for Gluten-Free Banana Bread "Cupcakes" is:
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