The recipe Low Fat/High Fiber Banana Bread
Low Fat/High Fiber Banana Bread recipe is a Snack meal that takes 45 minutes to make. If you enjoy for Snack, you will like Low Fat/High Fiber Banana Bread!
Low Fat/High Fiber Banana Bread
- What Course Is Low Fat/High Fiber Banana Bread?
- How Long Does Low Fat/High Fiber Banana Bread Recipe Take To Prepare?
- How Long Does Low Fat/High Fiber Banana Bread Recipe Take To Cook?
- How Many Servings Does Low Fat/High Fiber Banana Bread Recipe Make?
- What Are The Ingredients For Low Fat/High Fiber Banana Bread Recipe?
- How Do I Make Low Fat/High Fiber Banana Bread?
- What's The Nutritional Info For Low Fat/High Fiber Banana Bread?
- What Type Of Cuisine Is Low Fat/High Fiber Banana Bread?
- What Dietary Needs Does Low Fat/High Fiber Banana Bread Meet?
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What Course Is Low Fat/High Fiber Banana Bread?Low Fat/High Fiber Banana Bread is for Snack. How Long Does Low Fat/High Fiber Banana Bread Recipe Take To Prepare?Low Fat/High Fiber Banana Bread takes 10 minutes to prepare. How Long Does Low Fat/High Fiber Banana Bread Recipe Take To Cook?Low Fat/High Fiber Banana Bread takes 45 minutes to cook. How Many Servings Does Low Fat/High Fiber Banana Bread Recipe Make?Low Fat/High Fiber Banana Bread makes 16 servings. What Are The Ingredients For Low Fat/High Fiber Banana Bread Recipe?The ingredients for Low Fat/High Fiber Banana Bread are: 1-3/4 c. organic wheat pastry flour1/4 c. wheat bran 1/2 c. sugar 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1 cup mashed overripe banana (appx 3) 1/3 c. unsweetened applesauce 1 large egg 2 large egg whites 1/4 c. wheat bran How Do I Make Low Fat/High Fiber Banana Bread?Here is how you make Low Fat/High Fiber Banana Bread: Preheat oven to 350 degrees.Grease or spray loaf panCombine dry ingredients in large bowlMix banana, applesauce egg and egg whites in medium bowl with a fork or mixerCombine both mixtures with a spoon until all dry ingredients are blended in.Pour in loaf pan, check at 45 min. If it's a throw away pan, which is not as wide it will take an hour.Done when golden brown and a toothpick will come clean out of the center when tested.Makes one (1) 2 pound loaf which can be cut into 16, 2 oz serving. Very easy to slice once cooled.Number of Servings: 16Recipe submitted by SparkPeople user HHUSTON.What's The Nutritional Info For Low Fat/High Fiber Banana Bread?The nutritional information for Low Fat/High Fiber Banana Bread is:
What Dietary Needs Does Low Fat/High Fiber Banana Bread Meet?The dietary needs meet for Low Fat/High Fiber Banana Bread is Low Fat |
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