Snack

Marbled Banana Bread is for Snack.

Marbled Banana Bread takes several minutes to prepare.

Marbled Banana Bread takes 55 minutes to cook.

Marbled Banana Bread makes 10 servings.

The ingredients for Marbled Banana Bread are:

1 cup mashed very ripe banana
3/4 cups sugar
1 tsp. pure vanilla extract
2 tbsp. canola oil
1/3 cup almond milk (or your preferred non-dairy milk)
1 1/2 cups all purpose flour
3/4 tsp. baking soda
3/4 tsp. salt
3 tbsp. unsweetened cocoa powder
6 tbsp. boiling water, divided

Here is how you make Marbled Banana Bread:

Prepare boiling water, you won't have to measure yet. Also, preheat oven to 350 F.Mash the banana in a large mixing bowl until relatively smooth. It should take 3 average sized ones, but spoon the mashed bananas into a measuring cup to make sure, then return to the mixing bowl. Beat in the sugar, canola oil, milk and vanilla.Now add the flour, baking soda and salt and gently mix just to incorporate. It?s okay if there is some flour still visible, just be careful not to overmix at this point.Scoop one cup of the batter up and transfer it to a separate mixing bowl. Now, in a small tea cup mix the cocoa powder with 3 tablespoons boiling water and stir vigorously with a fork until the chocolate is dissolved. Add this chocolate mixture to the one cup of banana and mix until the chocolate is thoroughly smooth and incorporated.Now back to the original plain banana batter; add 3 tablespoons of boiling water and mix the batter just until relatively smooth.Now, lightly grease an 8?4 loaf pan. Scoop alternate 1/2 cupfuls of chocolate/banana batter into the loaf pan. Nothing has to be precise here, in fact, the more random, the better. Once all of the batter is in, take a butter knife and swirl it through the batter in circular directions for about 10 seconds.Then just pop it in the oven for 55 minutes!Serving Size: Makes 10 SlicesNumber of Servings: 10Recipe submitted by SparkPeople user SHANIACOSGRAVE.

The nutritional information for Marbled Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 184.0

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 279.6 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 2.4 g
• Protein: 3.1 g

The dietary needs meet for Marbled Banana Bread is Vegan