Snack

Mom's Quick Banana Bread is for Snack.

Mom's Quick Banana Bread takes 15 minutes to prepare.

Mom's Quick Banana Bread takes 50 minutes to cook.

Mom's Quick Banana Bread makes 16 servings.

The ingredients for Mom's Quick Banana Bread are:

Dry Ingredients:
Flour, white, 2.5 cup
Baking Powder, 3 tsp
Baking Soda, .5 tsp
Salt, .5 tsp

Liquid Ingredients:
Crisco Pure Vegetable Oil, 8 tbsp (1/2 cup)
Granulated Sugar, .6666 cup (2/3 Cup)
Lemon juice, 1 tbsp

Banana Puree Mixture:
Egg, fresh, 2 extra large
Egg Whites - (All Whites) 100% Liquid Egg Whites, 0.25 cup
Banana, fresh, 2.25 cup, mashed

Here is how you make Mom's Quick Banana Bread:

Blend Until Creamy:Crisco Pure Vegetable Oil, 8 tbsp (1/2 cup)Granulated Sugar, .6666 cup (2/3 Cup)Lemon juice, 1 tbsp Beat In:Egg, fresh, 2 extra largeEgg Whites - (All Whites) 100% Liquid Egg Whites, 0.25 cup Banana, fresh, 2.25 cup, mashedSlowly Add Mixed Dry Ingredients:Flour, white, 2.5 cupBaking Powder, 3 tspBaking Soda, .5 tspSalt, .5 tspAdd Dry Ingredients in about 3 parts. Beat After each addition until smooth. Fold in Walnuts or Chocolate Chips (Not calculated in).Pour into 2 greased loaf pans. Bake at 350 for about 50-60 min or until tested with toothpick.Cool Before slicing.Serving Size:?16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user EFISHER777.

The nutritional information for Mom's Quick Banana Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 205.0

• Total Fat: 8.1 g
• Cholesterol: 26.8 mg
• Sodium: 220.1 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 1.3 g
• Protein: 3.6 g