The recipe New Banana Bread

Made From Scratch Recipes

New Banana Bread recipe is a Dessert, Snack meal that takes 50 minutes to make. If you enjoy for Dessert, Snack, you will like New Banana Bread!

New Banana Bread

New Banana Bread Recipe
New Banana Bread

A good for you low cal but high flavor banana bread

What Course Is New Banana Bread?

New Banana Bread is for Dessert, Snack.


How Long Does New Banana Bread Recipe Take To Prepare?

New Banana Bread takes 10 minutes to prepare.


How Long Does New Banana Bread Recipe Take To Cook?

New Banana Bread takes 50 minutes to cook.


How Many Servings Does New Banana Bread Recipe Make?

New Banana Bread makes 20 servings.


What Are The Ingredients For New Banana Bread Recipe?

The ingredients for New Banana Bread are:

.75 cup Flour, white
.75 cup Whole Wheat Flour
9 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
.5 tsp Baking Soda
.5 tsp Salt
2 medium (7" to 7-7/8" long) Banana, fresh
.33 cup Milk, 2%, with added nonfat milk solids, without added vit A
.33 tbsp Bragg Organic Raw Unfiltered Apple Cider Vinegar (mother)
1 tsp Vanilla Extract
.33 cup Butter, salted
1 large Egg, fresh, whole, raw


How Do I Make New Banana Bread?

Here is how you make New Banana Bread:

whisk together the dry ingredients in a mixing bowl. place the vinegar in a 1/3 measuring cup then add milk. Mash the bananas in a seperate bowl and add all the wet ingredients. Carefully fold the wet ingredients into the dry. Spray a bread pan and pour the mixture into it. Bake at 350 degrees for 50-55 min. cut into 20 pieces Serving Size: 20 slicesNumber of Servings: 20Recipe submitted by SparkPeople user YESWAKKA.


What's The Nutritional Info For New Banana Bread?

The nutritional information for New Banana Bread is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 80.7
  • Total Fat: 3.5 g
  • Cholesterol: 17.8 mg
  • Sodium: 117.4 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.7 g

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