The recipe Peanut Butter Sour Cream Banana Bread
Peanut Butter Sour Cream Banana Bread recipe is a Snack meal that takes 60 minutes to make. If you enjoy for Snack, you will like Peanut Butter Sour Cream Banana Bread!
Peanut Butter Sour Cream Banana Bread
- What Course Is Peanut Butter Sour Cream Banana Bread?
- How Long Does Peanut Butter Sour Cream Banana Bread Recipe Take To Prepare?
- How Long Does Peanut Butter Sour Cream Banana Bread Recipe Take To Cook?
- How Many Servings Does Peanut Butter Sour Cream Banana Bread Recipe Make?
- What Are The Ingredients For Peanut Butter Sour Cream Banana Bread Recipe?
- How Do I Make Peanut Butter Sour Cream Banana Bread?
- What's The Nutritional Info For Peanut Butter Sour Cream Banana Bread?
- What Type Of Cuisine Is Peanut Butter Sour Cream Banana Bread?
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A very light fluffy bread that is delicious. What Course Is Peanut Butter Sour Cream Banana Bread?Peanut Butter Sour Cream Banana Bread is for Snack. How Long Does Peanut Butter Sour Cream Banana Bread Recipe Take To Prepare?Peanut Butter Sour Cream Banana Bread takes 30 minutes to prepare. How Long Does Peanut Butter Sour Cream Banana Bread Recipe Take To Cook?Peanut Butter Sour Cream Banana Bread takes 60 minutes to cook. How Many Servings Does Peanut Butter Sour Cream Banana Bread Recipe Make?Peanut Butter Sour Cream Banana Bread makes 20 servings. What Are The Ingredients For Peanut Butter Sour Cream Banana Bread Recipe?The ingredients for Peanut Butter Sour Cream Banana Bread are: 1 stick Butter, salted1 cup Sour Cream 3 large Egg, fresh, whole, raw 1 tsp Cinnamon, ground 2 tsp Cinnamon, ground 0.50 tsp Salt 2 tsp Vanilla Extract 6 medium (7" to 7-7/8" long) Banana, fresh 3 tsp Baking Soda 0.13 cup Granulated Sugar 1 cup Granulated Sugar 2.50 cup Flour, white 8 tbsp Smucker's Natural Creamy Peanut Butter How Do I Make Peanut Butter Sour Cream Banana Bread?Here is how you make Peanut Butter Sour Cream Banana Bread: Preheat oven to 300 degrees Fahrenheit. Mix 1/4 cup sugar and 1 tsp. cinnamon, reserve. Grease 10 mini loaf pans and dust lightly with cinnamon sugar mixture. In a large mixing bowl cream butter, peanut butter and cup of sugar until light and fluffy. Mix in eggs, bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into loaf pans, dust tops with cinnamon sugar mixture. Bake until golden brown and a toothpick inserted in the center comes out clean, about 35 minutes- 1 hour (I start keeping a close eye on them about 30 minutes, and when they are golden brown I check them regularly).Serving Size:?Makes 10 mini loaf pans 1/2 a loaf = a servingWhat's The Nutritional Info For Peanut Butter Sour Cream Banana Bread?The nutritional information for Peanut Butter Sour Cream Banana Bread is:
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