Snack

Vayia's Baby banana bread is for Snack.

Vayia's Baby banana bread takes 10 minutes to prepare.

Vayia's Baby banana bread takes 40 minutes to cook.

Vayia's Baby banana bread makes 12 servings.

The ingredients for Vayia's Baby banana bread are:

2 cups self - rising flour
125grams softened butter
3 ripe organic bananas
1 ripe organic apple
2 eggs
1 tsp vanilla extract
a pinch of cinnamon
1 tsp margarine for buttering the pan
1 tsp flour for the pan

Here is how you make Vayia's Baby banana bread:

Preheat oven to 180 degrees Celsius.1. Add vanilla and cinnamon to the flour and mix together.2. Rub softened butter into the flour mixture until well combined and mixture looks like gold bread crumbs.3. Blend whisked eggs into flour and butter mixture.4. Blend bananas and apples into semi - smooth mixture.5. Add fruit mix to batter until well combined.6. Use margarine to butter pan. Sprinkle flour over buttered pan and tap all around the outside while turning your pan until flour sticks to butter all around.7. Pour batter into pan and distribute evenly.8. Bake at 180 degrees Celsius for approximately 30 - 40 minutes until golden and toothpick comes out clean. Serving Size:?makes 12 large pieces

The nutritional information for Vayia's Baby banana bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 189.4

• Total Fat: 9.7 g
• Cholesterol: 50.0 mg
• Sodium: 255.5 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 1.0 g
• Protein: 3.3 g

The dietary needs meet for Vayia's Baby banana bread is Sugar Free