Snack

Vegan banana bread (wheat) is for Snack.

Vegan banana bread (wheat) takes several minutes to prepare.

Vegan banana bread (wheat) takes several minutes to cook.

Vegan banana bread (wheat) makes 4 servings.

The ingredients for Vegan banana bread (wheat) are:

peeled banana (mashed), 400 gram(s) (remove)
butter (melt) organic, 8 tbsp (remove)
Florida organic sugar crystals 1T, 96 gram(s) (remove)
Wheat Montana Prairie Gold Whole Wheat Flour, 180 gram(s) (remove)
*Arm & Hammer Baking Soda, 0.5 tsp (remove)
*baking powder, .5 tbsp (remove)

Here is how you make Vegan banana bread (wheat):

Sieve the flour, add powders. Blend bananas and sugar, pour into dry and mix. Line a loaf pan with a Silpat (I cut up an old one) and pour the mixture into the pan. Bake at 350F for 45 min.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user CINDYCLM.

The nutritional information for Vegan banana bread (wheat) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 488.9

• Total Fat: 19.2 g
• Cholesterol: 0.0 mg
• Sodium: 226.9 mg
• Total Carbs: 86.2 g
• Dietary Fiber: 7.2 g
• Protein: 8.4 g