The recipe Zuchinni Banana Bread Bites

Made From Scratch Recipes

Zuchinni Banana Bread Bites recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Zuchinni Banana Bread Bites!

Zuchinni Banana Bread Bites

Zuchinni Banana Bread Bites Recipe
Zuchinni Banana Bread Bites

What Course Is Zuchinni Banana Bread Bites?

Zuchinni Banana Bread Bites is for Snack.


How Long Does Zuchinni Banana Bread Bites Recipe Take To Prepare?

Zuchinni Banana Bread Bites takes several minutes to prepare.


How Long Does Zuchinni Banana Bread Bites Recipe Take To Cook?

Zuchinni Banana Bread Bites takes several minutes to cook.


How Many Servings Does Zuchinni Banana Bread Bites Recipe Make?

Zuchinni Banana Bread Bites makes 16 servings.


What Are The Ingredients For Zuchinni Banana Bread Bites Recipe?

The ingredients for Zuchinni Banana Bread Bites are:

Zucchini, .5 cup, shredded
*Flour, white, unbleached .75 cup
Agave Nectar .25 cup
Cinnamon, ground, .5 tsp
Pure Vanilla Extract, .5 tsp
Salt, .5 tsp
Baking Powder, .5 tsp
Baking Soda, .5 tsp
Egg, fresh, .5 large
Coconut Oil, .25 cup
Banana, fresh, 1 small mashed
Walnuts, .125 cup, chopped
Almonds .125 cup chopped


How Do I Make Zuchinni Banana Bread Bites?

Here is how you make Zuchinni Banana Bread Bites:

In a large bow l, combine dry ingredients. In a small bowl,beat the egg, bananas, oil, agave nectar and extracts. Stir into dry ingredients just until moistened. Fold in zucchini and nuts.Transfer to loaf pans coated with cooking spray. Bake at 300? for 25 minutes or until atoothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Serving Size: 8-16 pieces makes 8 slices in a 9x5 loaf pan and if cut in half 16 Number of Servings: 16Recipe submitted by SparkPeople user FLAWLEZZ.


What's The Nutritional Info For Zuchinni Banana Bread Bites?

The nutritional information for Zuchinni Banana Bread Bites is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 85.2
  • Total Fat: 4.6 g
  • Cholesterol: 5.8 mg
  • Sodium: 129.4 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.2 g

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