The recipe cauliflower banana pineapple muffin

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cauliflower banana pineapple muffin recipe is a Snack meal that takes 18 minutes to make. If you enjoy for Snack, you will like cauliflower banana pineapple muffin!

cauliflower banana pineapple muffin

cauliflower banana pineapple muffin Recipe
cauliflower banana pineapple muffin

Delicious nutritious muffins

What Course Is cauliflower banana pineapple muffin?

cauliflower banana pineapple muffin is for Snack.


How Long Does cauliflower banana pineapple muffin Recipe Take To Prepare?

cauliflower banana pineapple muffin takes 10 minutes to prepare.


How Long Does cauliflower banana pineapple muffin Recipe Take To Cook?

cauliflower banana pineapple muffin takes 18 minutes to cook.


How Many Servings Does cauliflower banana pineapple muffin Recipe Make?

cauliflower banana pineapple muffin makes 1 servings.


What Are The Ingredients For cauliflower banana pineapple muffin Recipe?

The ingredients for cauliflower banana pineapple muffin are:

0.5 cup Peanut Butter, smooth style, with salt
0.5 cup, packed Brown Sugar
0.5 cup, mashed Banana, fresh
0.5 cup Cauliflower, raw
0.5 cup, diced Pineapple, fresh
1 large Egg, fresh, whole, raw
1 cup Flour, white
3 tbsp Hemp Hearts- raw shelled hemp seeds
1 tsp Baking Powder
1 tsp Baking Soda
0.5 tsp Salt (table) (by CYNDYY1)


How Do I Make cauliflower banana pineapple muffin?

Here is how you make cauliflower banana pineapple muffin:

mix all wet ingredients and blend till puree. Mix dry ingredients together. All puree and mix till just moist, don't over mix. Use 1/4 cup measure and put just less then that into each into paper lined muffin tins. Makes 12 muffins. Bake at 350 degrees F for 18 to 22 min.Serving Size: 12 muffinsNumber of Servings: 1Recipe submitted by SparkPeople user SATINCHARM1.


What's The Nutritional Info For cauliflower banana pineapple muffin?

The nutritional information for cauliflower banana pineapple muffin is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,022.6
  • Total Fat: 84.8 g
  • Cholesterol: 186.0 mg
  • Sodium: 3,639.1 mg
  • Total Carbs: 310.1 g
  • Dietary Fiber: 19.2 g
  • Protein: 64.0 g

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