The recipe Banana Chocolate Chip Protein Bread (gluten-free)

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Banana Chocolate Chip Protein Bread (gluten-free) recipe is a Snack meal that takes 35 minutes to make. If you enjoy for Snack, you will like Banana Chocolate Chip Protein Bread (gluten-free)!

Banana Chocolate Chip Protein Bread (gluten-free)

Banana Chocolate Chip Protein Bread (gluten-free) Recipe
Banana Chocolate Chip Protein Bread (gluten-free)

For gluten free this was totally moist and pure decadence.I used almond milk because I don't use regular milk.A delicious snack with a protein boost! Next time I might double the protein powder. I don't think it will change the texture.

What Course Is Banana Chocolate Chip Protein Bread (gluten-free)?

Banana Chocolate Chip Protein Bread (gluten-free) is for Snack.


How Long Does Banana Chocolate Chip Protein Bread (gluten-free) Recipe Take To Prepare?

Banana Chocolate Chip Protein Bread (gluten-free) takes 10 minutes to prepare.


How Long Does Banana Chocolate Chip Protein Bread (gluten-free) Recipe Take To Cook?

Banana Chocolate Chip Protein Bread (gluten-free) takes 35 minutes to cook.


How Many Servings Does Banana Chocolate Chip Protein Bread (gluten-free) Recipe Make?

Banana Chocolate Chip Protein Bread (gluten-free) makes 16 servings.


What Are The Ingredients For Banana Chocolate Chip Protein Bread (gluten-free) Recipe?

The ingredients for Banana Chocolate Chip Protein Bread (gluten-free) are:

1.33 cup Bob's Red Mill Gluten Free 1 to 1 Baking Flour (by DEX82DAX)
2 tsp Baking Powder
0.5 tsp Himalayan Pink Salt (by DVILL818)
2 serving EAS whey protein - 1 scoop=30gr or 23gr of dry powder = protein and 130 calories
.33 cup Granulated Sugar
1 cup Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk
1 large Egg, fresh, whole, raw
4 oz Fisher Chef's Naturals Chopped Walnuts
4 tbsp Canola Oil - Wesson 100% Natural (by OMALLEYC)
16 tbsp Hershey's Special Dark Chocolate Chips
1 medium (7" to 7-7/8" long) Banana, fresh
1 tsp Cinnamon, ground


How Do I Make Banana Chocolate Chip Protein Bread (gluten-free)?

Here is how you make Banana Chocolate Chip Protein Bread (gluten-free):

Wisk together the mashed banana, egg, oil, milk and sugar. Add flour, baking powder, protein powder, salt and cinnamon.Wisk ingredients together.Fold in the walnuts and chocolate chips.Bake at 400 for 35-40 minutes depending on your oven. I used a convection oven 35 minutes.Serving Size:?1/16th loaf


What's The Nutritional Info For Banana Chocolate Chip Protein Bread (gluten-free)?

The nutritional information for Banana Chocolate Chip Protein Bread (gluten-free) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 233.8
  • Total Fat: 13.3 g
  • Cholesterol: 19.8 mg
  • Sodium: 142.6 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.1 g

What Dietary Needs Does Banana Chocolate Chip Protein Bread (gluten-free) Meet?

The dietary needs meet for Banana Chocolate Chip Protein Bread (gluten-free) is Gluten Free


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