Snack

Crunchy Banana Cookies is for Snack.

Crunchy Banana Cookies takes 10 minutes to prepare.

Crunchy Banana Cookies takes 12 minutes to cook.

Crunchy Banana Cookies makes 36 servings.

The ingredients for Crunchy Banana Cookies are:

3/4 cup Becel Light Margarine
1 cup Splenda Brown Sugar Blend
1 egg
1 tsp vanilla extract
4 Medium mashed bananas
1 tsp cinnamon
1/2 tsp baking soda
1/2 tsp salt
1 1/2 cup flour
1 cup Rogers Raspberry Almost 5 Grain Granola

Here is how you make Crunchy Banana Cookies:

Preheat oven to 375. Makes 36 bigger cookies.1. Cream butter and sugar2. Add beaten egg, vanilla and bananas, beat well3. Add cinnamon, baking soda, salt and flour, stir4. Add granola, stir5. Drop by table spoonfuls 2 inches apart onto greased cookie sheet. (I sprayed mine with Pam)6. Bake 12 minutes in a 375 degree Fahrenheit oven or until set7. When done, remove from pan and set on rack to cool.Number of Servings: 36Recipe submitted by SparkPeople user MOMMA_GRIZZ.

The nutritional information for Crunchy Banana Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 87.7

• Total Fat: 2.4 g
• Cholesterol: 5.9 mg
• Sodium: 86.8 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.7 g
• Protein: 1.2 g