Snack

Banana/Spice cupcakes is for Snack.

Banana/Spice cupcakes takes 10 minutes to prepare.

Banana/Spice cupcakes takes 20 minutes to cook.

Banana/Spice cupcakes makes 24 servings.

The ingredients for Banana/Spice cupcakes are:

1 box Betty Crocker Super Moist Spice Cake dry mix
1 med. banana
1/2 C. applesauce
1/3 C. applesauce
1 C. water

Here is how you make Banana/Spice cupcakes:

Mix all ingredients. Applesauce is listed 2x's because I was subbing banana for eggs (1/2 banana=1 egg) but I only had one banana. So I subbed the 3rd egg with 1/3 C. applesauce. So, you can use 1 1/2 banana or extra applesauce. Pour batter equally among 24 cupcakes. Bake at 350 for 20 min. I plan on freezing and taking them to work as a low calorie treat! Serving Size: makes 24 cupcakes-15 calories each!Number of Servings: 24Recipe submitted by SparkPeople user PMINARD.

The nutritional information for Banana/Spice cupcakes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 15.0

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 11.9 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 0.2 g
• Protein: 0.1 g