Snack

Banana Apple Cranberry Muffins is for Snack.

Banana Apple Cranberry Muffins takes 30 minutes to prepare.

Banana Apple Cranberry Muffins takes 20 minutes to cook.

Banana Apple Cranberry Muffins makes 16 servings.

The ingredients for Banana Apple Cranberry Muffins are:

Ingredients

3 ripe bananas
1 apple
1 cup of dried cranberries
1 egg
1 tsp cinnamon
1 tsp salt
1 1/2 cups wheat flour
1/2 cup sugar
1/2 cup walnuts
oil (for the pan)

Here is how you make Banana Apple Cranberry Muffins:

Directions * Preheat the oven to 325? F. * Peel all three bananas and mash them in a bowl with a fork. * Now peel and dice the apple and add that to the bowl with the mashed up bananas. * Add the egg, cranberries, cinnamon, and salt, and mix well with a fork. * Add the flour and sugar, and stir it all up until it's all moist and looks like this. * Now use the oil to grease two mini muffin pans. Spoon batter and fill up each hole all the way. Top with a sprinkle of walnuts. * Bake the muffins for about 20 minutes. * You'll have enough batter to fill another mini muffin tin, and maybe an additional half, making a total of 42 mini muffins.Number of Servings: 16Recipe submitted by SparkPeople user PENNER10.

The nutritional information for Banana Apple Cranberry Muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 91.3

• Total Fat: 0.8 g
• Cholesterol: 13.3 mg
• Sodium: 149.7 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 2.7 g
• Protein: 2.1 g