Snack

Banana Cinnamon Muffins is for Snack.

Banana Cinnamon Muffins takes several minutes to prepare.

Banana Cinnamon Muffins takes several minutes to cook.

Banana Cinnamon Muffins makes 9 servings.

The ingredients for Banana Cinnamon Muffins are:

Muffins:
2/3 Cup Sugar (Splenda Used)
1/2 Cup Vegetable Oil
2 Eggs
2/3 Cup Mashed Bananas (Used 2 Medium)
1 Tsp Vanilla
1 2/3 Cup All Purpose Flour
1 Tsp Baking Soda
1/2 Tsp Salt
1/2 Tsp Ground Cinnamon

Topping:
1/4 Cup Sugar (Splenda)
1/2 Tsp Ground Cinnamon
1/4 Cup Butter

Here is how you make Banana Cinnamon Muffins:

Heat oven to 375*F Mix eggs, sugar, oil with whisk. Stir in bananas and vanilla then remaining ingredients. Divide into muffin tin. Bake 17-21 min or until toothpick inserted in center comes out clean. For topping: Mix 1/4 Cup Sugar and 1/2 Tsp Cinnamon. Dip muffin tops into melted butter, then into cinnamon/sugar mix. Serving Size:?Makes 12 Muffins

The nutritional information for Banana Cinnamon Muffins is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 237.3

• Total Fat: 16.7 g
• Cholesterol: 41.3 mg
• Sodium: 204.8 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.2 g
• Protein: 3.8 g