The recipe Banana muffins from www.momables.com

Made From Scratch Recipes

Banana muffins from www.momables.com recipe is a Snack meal that takes 18 minutes to make. If you enjoy for Snack, you will like Banana muffins from www.momables.com!

Banana muffins from www.momables.com

Banana muffins from www.momables.com Recipe
Banana muffins from www.momables.com

Grab and go for breakfast

What Course Is Banana muffins from www.momables.com?

Banana muffins from www.momables.com is for Snack.


How Long Does Banana muffins from www.momables.com Recipe Take To Prepare?

Banana muffins from www.momables.com takes 15 minutes to prepare.


How Long Does Banana muffins from www.momables.com Recipe Take To Cook?

Banana muffins from www.momables.com takes 18 minutes to cook.


How Many Servings Does Banana muffins from www.momables.com Recipe Make?

Banana muffins from www.momables.com makes 12 servings.


What Are The Ingredients For Banana muffins from www.momables.com Recipe?

The ingredients for Banana muffins from www.momables.com are:

2? cups old fashioned oats
1 cup plain low fat Greek yogurt
2 eggs
? cup sugar
1? teaspoon baking powder
? teaspoon baking soda
2 ripe bananas


How Do I Make Banana muffins from www.momables.com?

Here is how you make Banana muffins from www.momables.com:

Preheat oven to 400 degrees.Spray tin with non-stick cooking spray or line 12 muffin tins with silicone or foil liners.Place all of the ingredients, including bananas in a blender or food processor, and blend until oats are smooth.Divide batter among cupcake liners, and bake for 15-20 minutes, or until toothpick comes out clean.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user NUTTYPSYC.


What's The Nutritional Info For Banana muffins from www.momables.com?

The nutritional information for Banana muffins from www.momables.com is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 115.9
  • Total Fat: 1.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 27.0 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.1 g

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