The recipe Best Banana Muffins and simple too!

Made From Scratch Recipes

Best Banana Muffins and simple too! recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Best Banana Muffins and simple too!!

Best Banana Muffins and simple too!

Best Banana Muffins and simple too! Recipe
Best Banana Muffins and simple too!

What Course Is Best Banana Muffins and simple too!?

Best Banana Muffins and simple too! is for Snack.


How Long Does Best Banana Muffins and simple too! Recipe Take To Prepare?

Best Banana Muffins and simple too! takes 10 minutes to prepare.


How Long Does Best Banana Muffins and simple too! Recipe Take To Cook?

Best Banana Muffins and simple too! takes 20 minutes to cook.


How Many Servings Does Best Banana Muffins and simple too! Recipe Make?

Best Banana Muffins and simple too! makes 12 servings.


What Are The Ingredients For Best Banana Muffins and simple too! Recipe?

The ingredients for Best Banana Muffins and simple too! are:

1 1/2 cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 egg
1/3 cup margarine, melted
3 large bananas, mashed
3/4 cup white sugar


How Do I Make Best Banana Muffins and simple too!?

Here is how you make Best Banana Muffins and simple too!:

mix together flour,soda,baking powder, and salt. Set aside.mix together mashed bananas, sugar, egg, and melted margarine. Stir in dry ingredients, just until moist. DO NOT OVER MIX! Spray muffin tins with PAM, then use an ice cream scoop , and fill muffin tins about 2/3 full. Bake at 350 degrees for about 20-22 minutes. *optional* add 1/2 cup chocolate chips to wet ingredients if desired*Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user TPLISZKA.


What's The Nutritional Info For Best Banana Muffins and simple too!?

The nutritional information for Best Banana Muffins and simple too! is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 186.6
  • Total Fat: 5.7 g
  • Cholesterol: 13.6 mg
  • Sodium: 315.5 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.5 g

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