The recipe Easy Vegan Banana Muffins from the Spruce eats

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Easy Vegan Banana Muffins from the Spruce eats recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Easy Vegan Banana Muffins from the Spruce eats!

Easy Vegan Banana Muffins from the Spruce eats

Easy Vegan Banana Muffins from the Spruce eats Recipe
Easy Vegan Banana Muffins from the Spruce eats

Easy Vegan Banana Muffins from the Spruce eats (https://www.thespruceeats.com/basic-vegan-banana-muffins-3378253?utm_source=emailshare&utm_medium=social&utm_campaign=shareurlbuttons)

What Course Is Easy Vegan Banana Muffins from the Spruce eats?

Easy Vegan Banana Muffins from the Spruce eats is for Snack.


How Long Does Easy Vegan Banana Muffins from the Spruce eats Recipe Take To Prepare?

Easy Vegan Banana Muffins from the Spruce eats takes several minutes to prepare.


How Long Does Easy Vegan Banana Muffins from the Spruce eats Recipe Take To Cook?

Easy Vegan Banana Muffins from the Spruce eats takes several minutes to cook.


How Many Servings Does Easy Vegan Banana Muffins from the Spruce eats Recipe Make?

Easy Vegan Banana Muffins from the Spruce eats makes 12 servings.


What Are The Ingredients For Easy Vegan Banana Muffins from the Spruce eats Recipe?

The ingredients for Easy Vegan Banana Muffins from the Spruce eats are:

1 medium (7" to 7-7/8" long) Banana, fresh
.25 cup Coconut Oil
1 cup, packed Brown Sugar
1 cup Whole Wheat Flour
2 serving Bob's Red Mill Gluten Free Rolled Oats
1 tsp Salt
1 tsp Baking Soda
1 cup, chopped Walnuts


How Do I Make Easy Vegan Banana Muffins from the Spruce eats?

Here is how you make Easy Vegan Banana Muffins from the Spruce eats:

Heat the oven to 360 F and prepare a 12-cup muffin tin by either lining or lightly coating it with nonstick spray. In a large bowl, mash the bananas with a fork till soft.Add the oil and sugar and then cream them with the bananas. In a separate bowl, combine flour, salt, and baking soda. Add flour mixture to the banana mixture, stirring gently.Gently fold in half the chopped walnuts.Spoon batter into the lined muffin tin. Sprinkle the remaining walnuts on top just before baking.Bake for about 25 minutes, or until a toothpick inserted into a muffin comes out clean.Recipe Source: https://www.thespruceeats.com/basic-vegan-banana-muffins-3378253?utm_source=emailshare&utm_medium=social&utm_campaign=shareurlbuttonsServing Size: 12 MuffinsNumber of Servings: 12Recipe submitted by SparkPeople user WILDEWIT.


What's The Nutritional Info For Easy Vegan Banana Muffins from the Spruce eats?

The nutritional information for Easy Vegan Banana Muffins from the Spruce eats is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 247.7
  • Total Fat: 12.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 306.3 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.1 g

What Dietary Needs Does Easy Vegan Banana Muffins from the Spruce eats Meet?

The dietary needs meet for Easy Vegan Banana Muffins from the Spruce eats is Vegan


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