The recipe Low fat and low cal *vegan* Banana Muffins
Low fat and low cal *vegan* Banana Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Low fat and low cal *vegan* Banana Muffins!
Low fat and low cal *vegan* Banana Muffins
- What Course Is Low fat and low cal *vegan* Banana Muffins?
- How Long Does Low fat and low cal *vegan* Banana Muffins Recipe Take To Prepare?
- How Long Does Low fat and low cal *vegan* Banana Muffins Recipe Take To Cook?
- How Many Servings Does Low fat and low cal *vegan* Banana Muffins Recipe Make?
- What Are The Ingredients For Low fat and low cal *vegan* Banana Muffins Recipe?
- How Do I Make Low fat and low cal *vegan* Banana Muffins?
- What's The Nutritional Info For Low fat and low cal *vegan* Banana Muffins?
- What Type Of Cuisine Is Low fat and low cal *vegan* Banana Muffins?
- What Dietary Needs Does Low fat and low cal *vegan* Banana Muffins Meet?
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What Course Is Low fat and low cal *vegan* Banana Muffins?Low fat and low cal *vegan* Banana Muffins is for Snack. How Long Does Low fat and low cal *vegan* Banana Muffins Recipe Take To Prepare?Low fat and low cal *vegan* Banana Muffins takes several minutes to prepare. How Long Does Low fat and low cal *vegan* Banana Muffins Recipe Take To Cook?Low fat and low cal *vegan* Banana Muffins takes several minutes to cook. How Many Servings Does Low fat and low cal *vegan* Banana Muffins Recipe Make?Low fat and low cal *vegan* Banana Muffins makes 12 servings. What Are The Ingredients For Low fat and low cal *vegan* Banana Muffins Recipe?The ingredients for Low fat and low cal *vegan* Banana Muffins are: bananas, oatmeal, apple sauce, baking powder, baking soda, maple syrup, whole wheat flour, vanilla, cinnamonHow Do I Make Low fat and low cal *vegan* Banana Muffins?Here is how you make Low fat and low cal *vegan* Banana Muffins: Mash 3-4 bananas to get it equivalent to 1 cup. Mix 1/2 c apple sauce with it, add 1/4 c maple syrup, 1 tsp vanilla flavoring and 1 tsp cinnamon.In a separate bowl mix 1 c whole wheat flour with 1 c oatmeal (ground in a blender or leave it whole). Add 2 tsp baking powder and 1/2 tsp baking soda.Mix wet ingredients with the dry ones and blend just until it's all well mixed.Pour into muffin cups (slightly sprayed with pam) and bake at 375 F for 18 minutes.Serving Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user MOMOF2GREMLINS.What's The Nutritional Info For Low fat and low cal *vegan* Banana Muffins?The nutritional information for Low fat and low cal *vegan* Banana Muffins is:
What Dietary Needs Does Low fat and low cal *vegan* Banana Muffins Meet?The dietary needs meet for Low fat and low cal *vegan* Banana Muffins is Vegan |
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