The recipe Low Fat Blueberry Banana Bran Muffins
Low Fat Blueberry Banana Bran Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Low Fat Blueberry Banana Bran Muffins!
Low Fat Blueberry Banana Bran Muffins
- What Course Is Low Fat Blueberry Banana Bran Muffins?
- How Long Does Low Fat Blueberry Banana Bran Muffins Recipe Take To Prepare?
- How Long Does Low Fat Blueberry Banana Bran Muffins Recipe Take To Cook?
- How Many Servings Does Low Fat Blueberry Banana Bran Muffins Recipe Make?
- What Are The Ingredients For Low Fat Blueberry Banana Bran Muffins Recipe?
- How Do I Make Low Fat Blueberry Banana Bran Muffins?
- What's The Nutritional Info For Low Fat Blueberry Banana Bran Muffins?
- What Type Of Cuisine Is Low Fat Blueberry Banana Bran Muffins?
- What Dietary Needs Does Low Fat Blueberry Banana Bran Muffins Meet?
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Very quick and easy, great tasting and a filling snack, breakfast or desert What Course Is Low Fat Blueberry Banana Bran Muffins?Low Fat Blueberry Banana Bran Muffins is for Snack. How Long Does Low Fat Blueberry Banana Bran Muffins Recipe Take To Prepare?Low Fat Blueberry Banana Bran Muffins takes several minutes to prepare. How Long Does Low Fat Blueberry Banana Bran Muffins Recipe Take To Cook?Low Fat Blueberry Banana Bran Muffins takes several minutes to cook. How Many Servings Does Low Fat Blueberry Banana Bran Muffins Recipe Make?Low Fat Blueberry Banana Bran Muffins makes 8 servings. What Are The Ingredients For Low Fat Blueberry Banana Bran Muffins Recipe?The ingredients for Low Fat Blueberry Banana Bran Muffins are: 1 box of Hodgson Mill Bran Muffin Mix1 medium Banana ripe but not over-ripe, mashed 1/2 C fresh Blueberries 1/4 C Egg Beaters 1/5 C Skim Milk 1 TBS Olive Oil How Do I Make Low Fat Blueberry Banana Bran Muffins?Here is how you make Low Fat Blueberry Banana Bran Muffins: Pre-head oven to 400FMash the banana with the fork and combine all ingredients. Let stand for about 10 minutes (about the time it takes the oven to reach temperature)Spray a muffin pan with canola oil spray (PAM or similar)Scoop the mix into 8 wells of the muffin pan (about 2 heaping TBS on each well). Bake for 15-20 minutes or until a knife inserted in the middle comes clear.Remove the muffins at once and let them cool for at least 10 minutes on a wire rack. They keep on the refrigerator for 3-4 days (but they will be gone by then :) ) or freeze for 2-3 months. You can microwave refrigerated muffins for 20 seconds and frozen for one minute or to your preference.Makes 8 servings, one muffin each.Number of Servings: 8Recipe submitted by SparkPeople user E_JUST_E.What's The Nutritional Info For Low Fat Blueberry Banana Bran Muffins?The nutritional information for Low Fat Blueberry Banana Bran Muffins is:
What Dietary Needs Does Low Fat Blueberry Banana Bran Muffins Meet?The dietary needs meet for Low Fat Blueberry Banana Bran Muffins is Vegetarian |
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