Snack

Michelle's Banana Muffins is for Snack.

Michelle's Banana Muffins takes 15 minutes to prepare.

Michelle's Banana Muffins takes 20 minutes to cook.

Michelle's Banana Muffins makes 18 servings.

The ingredients for Michelle's Banana Muffins are:

1 c whole wheat flour
1 c all purpose flour
0.5 c sugar
1 t baking powder
0.5 t salt
0.5 t baking soda
0.25 t cinnamon
2 eggs
0.25 c melted butter
1 c vanilla greek yogurt
2 mashed bananas

Here is how you make Michelle's Banana Muffins:

Preheat oven to 375 degrees and line muffin man with paper cups or grease it.Mix first 7 ingredients together in a large bowl. In a separate bowl, mix together eggs, melted butter, yogurt and bananas. Mix wet into the dry just until combined and moist.Scoop batter evenly into prepared muffin pans. Bake at 375 for 20-25 mins until toothpick comes out clean. Cool in pan for 5 mins then place on a cooling rack until completely cooled.Serving Size: makes 18 reg muffinsNumber of Servings: 18Recipe submitted by SparkPeople user MASJ6998.

The nutritional information for Michelle's Banana Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 120.9

• Total Fat: 3.4 g
• Cholesterol: 27.5 mg
• Sodium: 140.6 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 1.3 g
• Protein: 3.7 g