Snack

Moist and Delicious Banana-Goji Muffins is for Snack.

Moist and Delicious Banana-Goji Muffins takes 10 minutes to prepare.

Moist and Delicious Banana-Goji Muffins takes 20 minutes to cook.

Moist and Delicious Banana-Goji Muffins makes 12 servings.

The ingredients for Moist and Delicious Banana-Goji Muffins are:

1.5 cup Whole Wheat Flour (Bob's Red Mill)
.5 teaspoon Baking Soda
1.25 teaspoon Baking Powder
.75 Cup Splenda for cooking & baking
1 teaspoon Ground Cinnamon
3 Very Ripe Bananas (mashed)
2 oz Dried Goji Berries (available at Costco & health food stores)
.5 Cup Unsweetened Applesauce
1/3 Cup Better N Eggs or Egg Substitute

Here is how you make Moist and Delicious Banana-Goji Muffins:

Pre-Heat oven to 350 degrees (325 for Convection ovens). Mix Wheat, Baking Powder, Baking Soda, Splenda and Cinnamon in Large Bowl. Add Goji Berries to Mashed Bananas and add along with Apple Sauce and Eggs to dry mixture. Stir ingredients until just mixed (don't over-due it!). Place paper cups in 12- muffin pan. Pour mixture evenly into cups. Bake for about 20 to 25 minutes depending on your oven... or until a toothpick inserted in a muffin comes out clean. Let cool about 10 minutes & ENJOY!!! I like to re-heat in the microwave for about 15 seconds and spray on "I Can't Believe It's Not Butter" Zero Calorie Spray. Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user CHOPPERCHICK!!!.

The nutritional information for Moist and Delicious Banana-Goji Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 115.6

• Total Fat: 0.7 g
• Cholesterol: 0.3 mg
• Sodium: 134.5 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 4.2 g
• Protein: 3.7 g

The dietary needs meet for Moist and Delicious Banana-Goji Muffins is Low Fat