The recipe Banana Nut Caramel Crunch

Made From Scratch Recipes

Banana Nut Caramel Crunch recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Banana Nut Caramel Crunch!

Banana Nut Caramel Crunch

Banana Nut Caramel Crunch Recipe
Banana Nut Caramel Crunch

These are great after school snacks for the kids.

What Course Is Banana Nut Caramel Crunch?

Banana Nut Caramel Crunch is for Snack.


How Long Does Banana Nut Caramel Crunch Recipe Take To Prepare?

Banana Nut Caramel Crunch takes 5 minutes to prepare.


How Long Does Banana Nut Caramel Crunch Recipe Take To Cook?

Banana Nut Caramel Crunch takes several minutes to cook.


How Many Servings Does Banana Nut Caramel Crunch Recipe Make?

Banana Nut Caramel Crunch makes 2 servings.


What Are The Ingredients For Banana Nut Caramel Crunch Recipe?

The ingredients for Banana Nut Caramel Crunch are:

2 Quaker Caramel Corn Rice Cakes
1 medium banana, sliced
1 Tbsp fat free caramel sauce
1/4 cup fat free whipped topping
4 dry roasted peanuts, chopped.


How Do I Make Banana Nut Caramel Crunch?

Here is how you make Banana Nut Caramel Crunch:

Spread whipped topping over rice cakesPlace banana slices on top and drizzle with carmel sauceSprinkle with chopped peanutsNumber of Servings: 2Recipe submitted by SparkPeople user MYTHREESONS08.


What's The Nutritional Info For Banana Nut Caramel Crunch?

The nutritional information for Banana Nut Caramel Crunch is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 25.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.0 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

What Dietary Needs Does Banana Nut Caramel Crunch Meet?

The dietary needs meet for Banana Nut Caramel Crunch is Low Fat


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