Snack

Banana Baked Oatmeal is for Breakfast, Snack.

Banana Baked Oatmeal takes 5 minutes to prepare.

Banana Baked Oatmeal takes 45 minutes to cook.

Banana Baked Oatmeal makes 8 servings.

The ingredients for Banana Baked Oatmeal are:

2 1/2 cups rolled oats
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 Tablespoon cinnamon
1/2 cup raisins
1 cup homemade soymilk, unsweetened -- or any milk
2 large eggs (or 4 egg whites for lower fat)
1/2 cup unsweetened applesauce
1/3 cup honey
2 medium bananas -- mashed
1 teaspoon vanilla

Here is how you make Banana Baked Oatmeal:

Preheat oven to 350 degrees. I use a 12-inch cast iron skillet and preheat it inthe oven. You can also use a stoneware deep dish baker.In a medium bowl, mix the dry ingredients.In another bowl, mix the wet ingredients making sure they are fully mixed.Combine the wet and dry ingredients together, mixing well, and pour batter into pan.Bake for 40-45 minutes, or until golden brown. Test center by inserting a knife and if it comes out clean, the Baked Oatmeal is done.Serve with butter, applesauce, vanilla yogurt, milk or just by itself!Number of Servings: 8Recipe submitted by SparkPeople user QUINNEE.

The nutritional information for Banana Baked Oatmeal is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 236.7

• Total Fat: 3.4 g
• Cholesterol: 54.2 mg
• Sodium: 206.4 mg
• Total Carbs: 48.3 g
• Dietary Fiber: 4.3 g
• Protein: 6.5 g