The recipe Choco Banana Granola Oat smoothie

Made From Scratch Recipes

Choco Banana Granola Oat smoothie recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Choco Banana Granola Oat smoothie!

Choco Banana Granola Oat smoothie

Choco Banana Granola Oat smoothie Recipe
Choco Banana Granola Oat smoothie

wanted to try something to make it more "filling"

What Course Is Choco Banana Granola Oat smoothie?

Choco Banana Granola Oat smoothie is for Snack.


How Long Does Choco Banana Granola Oat smoothie Recipe Take To Prepare?

Choco Banana Granola Oat smoothie takes 5 minutes to prepare.


How Long Does Choco Banana Granola Oat smoothie Recipe Take To Cook?

Choco Banana Granola Oat smoothie takes several minutes to cook.


How Many Servings Does Choco Banana Granola Oat smoothie Recipe Make?

Choco Banana Granola Oat smoothie makes 1 servings.


What Are The Ingredients For Choco Banana Granola Oat smoothie Recipe?

The ingredients for Choco Banana Granola Oat smoothie are:

Old Fashioned Quaker Oatmeal- Plain (1/4 cup dry)
*Bear Naked - Fit - 100% Pure & Natural Granola - Vanilla Almond Crunch, 0.25 cup
*Milk -Silk Pure Almond Milk, unsweetened vanilla, 1 cup
*Hersheys Cocoa Powder - Special Dark (100% cacao), 1 tbsp
*Jell-O Sugar Free Fat Free Instant Pudding, Cheesecake (Mix Only), 0.25 oz
Banana, fresh, 1 large (8" to 8-7/8" long)


How Do I Make Choco Banana Granola Oat smoothie?

Here is how you make Choco Banana Granola Oat smoothie:

mix all in a blender (break banana up for easier mixing) Serving Size: Makes One 16 oz (what the nutrients are) or Two 8 oz smoothies Number of Servings: 1Recipe submitted by SparkPeople user ITSALWAYSABTME.


What's The Nutritional Info For Choco Banana Granola Oat smoothie?

The nutritional information for Choco Banana Granola Oat smoothie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 380.1
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 536.3 mg
  • Total Carbs: 77.4 g
  • Dietary Fiber: 10.2 g
  • Protein: 9.8 g

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