The recipe Mango, Berry Banana protein smoothie

Made From Scratch Recipes

Mango, Berry Banana protein smoothie recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Mango, Berry Banana protein smoothie!

Mango, Berry Banana protein smoothie

Mango, Berry Banana protein smoothie Recipe
Mango, Berry Banana protein smoothie

Great for an after workout snack. The whey protein powder keeps my rumbling stomach away too :)

What Course Is Mango, Berry Banana protein smoothie?

Mango, Berry Banana protein smoothie is for Snack.


How Long Does Mango, Berry Banana protein smoothie Recipe Take To Prepare?

Mango, Berry Banana protein smoothie takes 5 minutes to prepare.


How Long Does Mango, Berry Banana protein smoothie Recipe Take To Cook?

Mango, Berry Banana protein smoothie takes several minutes to cook.


How Many Servings Does Mango, Berry Banana protein smoothie Recipe Make?

Mango, Berry Banana protein smoothie makes 2 servings.


What Are The Ingredients For Mango, Berry Banana protein smoothie Recipe?

The ingredients for Mango, Berry Banana protein smoothie are:

1/2 scoop nnw healthy whey, vanilla flavor (or whichever you prefer)***
1/4 c. water
6oz container nonfat yogurt (any flavor)
1/4c. frozen mango chunks
5 frozen strawberries
1 medium banana
1/4c. frozen blueberries
1 c. ice


How Do I Make Mango, Berry Banana protein smoothie?

Here is how you make Mango, Berry Banana protein smoothie:

In blender, mix the whey and water until dissolved. Add remaining ingredients except ice. Blend until smooth or desired consistency reached, adding ice as needed.Serving Size: Makes 2 smoothiesNumber of Servings: 2Recipe submitted by SparkPeople user TAMOWAMO1.


What's The Nutritional Info For Mango, Berry Banana protein smoothie?

The nutritional information for Mango, Berry Banana protein smoothie is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 158.9
  • Total Fat: 1.0 g
  • Cholesterol: 8.0 mg
  • Sodium: 65.2 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.9 g

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