Snack

Peanutbutter Biscuits is for Snack.

Peanutbutter Biscuits takes 40 minutes to prepare.

Peanutbutter Biscuits takes 15 minutes to cook.

Peanutbutter Biscuits makes 30 servings.

The ingredients for Peanutbutter Biscuits are:

140g plain flour
0.5 tsp baking soda
115g butter, at room temperature
165g brown sugar
1 egg
265g crunchy peanut butter
1 tsp vanilla extract

Here is how you make Peanutbutter Biscuits:

Preheat oven 350'F/180'C. Grease or line 2 baking trays.Sift together flour, baking soda and set aside.with mixer, cream the butter and sugar together until light and fluffy.Stir in peanut butter and blend well. stir in the dry ingredients. Refrigerate 30 mins or until firm.Spoon out rounded teaspoonfuls of dough on to trays and press flat with a fork.Bake until lightly coloured, 12-15 minutes. Transfer ot a rack to cool.makes 30 portions.Number of Servings: 30Recipe submitted by SparkPeople user DOWSON1.

The nutritional information for Peanutbutter Biscuits is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 112.8

• Total Fat: 7.6 g
• Cholesterol: 14.6 mg
• Sodium: 67.3 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 0.8 g
• Protein: 2.6 g