Snack

fritta bites is for Snack.

fritta bites takes 15 minutes to prepare.

fritta bites takes 55 minutes to cook.

fritta bites makes 24 servings.

The ingredients for fritta bites are:

12 oz of swiss chard stems removed
1 c. crumbled feta
8 eggs
1/4 c. heavy cream
1 c. chopped onion
1 tbls. olive oil
salt and pepper
1 lb. of italian sausage casings removed

Here is how you make fritta bites:

preheat oven to 325spray 8 x 8 pancook chard in boiling water 2-3 minutesdrain, finely chop chard and squeeze in a kitchen towel let coolcook onion in olive oil and then add crumbled sausage and cooklet coolmix eggs, cream salt and pepper in a large bowl with a wiskadd cooled sausage, chard and cheese and stirpour into baking dish and bake for 55 minuteslet cool on a rack for 15-20 minutesinvert onto a serving plate, then invert again and cut into 20 pieces may be served at room temp and made day ahead. If refrigerated reheat before servingServing Size:?makes 20 bite size servingsNumber of Servings: 24Recipe submitted by SparkPeople user SSWANKY.

The nutritional information for fritta bites is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 121.0

• Total Fat: 10.0 g
• Cholesterol: 92.4 mg
• Sodium: 248.9 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.3 g
• Protein: 6.3 g

fritta bites is Spanish cuisine.

The dietary needs meet for fritta bites is Low Carb