Snack

Pillowy Light Cloud Bread is for Snack.

Pillowy Light Cloud Bread takes 15 minutes to prepare.

Pillowy Light Cloud Bread takes 30 minutes to cook.

Pillowy Light Cloud Bread makes 9 servings.

The ingredients for Pillowy Light Cloud Bread are:

3 large Egg, fresh, whole, raw
3 tbsp Cream Cheese
.25 tsp Cream Of Tartar
1 tsp Granulated Sugar

Here is how you make Pillowy Light Cloud Bread:

Preheat oven to 300 degrees Fahrenheit. Line a baking sheet with parchment paper.Mix together egg yolks, cream cheese and sweetener in a small bowl. Set aside.Using an electric mixer, whisk egg whites and cream of tartar on high speed until stiff peaks are formed, about 5-6 minutes.Gently fold in cream cheese mixture. Try not to deflate the egg whites.Scoop batter onto prepared baking sheet, into even rounds, about the size of a hamburger bun.Bake for 30 minutes, or until golden brown.Transfer bread to wire rack and let cool.Store in an airtight container.Serving Size: 1 pieceNumber of Servings: 9Recipe submitted by SparkPeople user CHRISSEL3519.

The nutritional information for Pillowy Light Cloud Bread is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 42.5

• Total Fat: 3.3 g
• Cholesterol: 67.3 mg
• Sodium: 38.0 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.0 g
• Protein: 2.5 g