Snack

Amish Sourdough Cinnamon Bread is for Snack.

Amish Sourdough Cinnamon Bread takes 15 minutes to prepare.

Amish Sourdough Cinnamon Bread takes 50 minutes to cook.

Amish Sourdough Cinnamon Bread makes 20 servings.

The ingredients for Amish Sourdough Cinnamon Bread are:

You need the starter kit., Add 1.5cups sugar, flour and milk. Then give away 4 bags, 1 cup each, of the dough. Add 3 eggs, 1cup oil, .5cup milk, 1cup sugar, 2 tsp cinnamon, .5tsp salt, 1.25 tsp baking powder, .5 tsp baking soda, 2cups flour, 1 box vanilla instant mudding mix. Oven on 350. Mix together .5cup sugar and 1.5tsp cinnamon into small bowl to coat greased bread pans (2) and to put ontop of bread once in pan. Bake 50min to 1hr. Not included in nutrition is cinnamon and could not find pudding mix so just entered it as a vanilla pudding, so nutrition is slightly off.

Here is how you make Amish Sourdough Cinnamon Bread:

Each bread can serve about 10 slices, so a total of 2 loaves and 20 slices.Number of Servings: 20Recipe submitted by SparkPeople user SARA6489.

The nutritional information for Amish Sourdough Cinnamon Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 233.6

• Total Fat: 11.3 g
• Cholesterol: 11.0 mg
• Sodium: 199.3 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 0.4 g
• Protein: 2.3 g