Snack

FanciMcG's Almost Vegan Low Fat Zucchini Bread is for Snack.

FanciMcG's Almost Vegan Low Fat Zucchini Bread takes 20 minutes to prepare.

FanciMcG's Almost Vegan Low Fat Zucchini Bread takes 60 minutes to cook.

FanciMcG's Almost Vegan Low Fat Zucchini Bread makes 16 servings.

The ingredients for FanciMcG's Almost Vegan Low Fat Zucchini Bread are:

DRY:
1/2 c Soy Flour
1/3 c Freshly Ground Flaxseed
3/4 c Whole Wheat Flour
1 TBSP Cinnamon
1/2 tsp Cardamom
1/2 tsp allspice
1/4 tsp Cloves
1/2 tsp freshly ground Nutmeg
1/2 tsp Baking Soda
1 tsp Baking Powder
1/2 tsp Salt

WET:
1 c grated zucchini
1/4 c fat free sour cream
1/4 c unsweetened applesauce
1 1/2 tsp Ener-G egg replacer
1 tsp freshly grated lemon rind
1/2 tsp minced ginger
1/2 c Splenda Brown Sugar Blend
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OTHER:
1/2 cup raisins
3 tsp turbinado sugar

Here is how you make FanciMcG's Almost Vegan Low Fat Zucchini Bread:

Pam 8 x 4 x 2 loaf pan.In a large bowl combine DRY ingredients.In a separate bowl, combine WET ingredients. Stir in raisins after WET well mixed.Mix DRY into WET and stir until just combined. Pour into loaf pan and bake at 350 for 60 minutes.Serving Size: 16 1/2 inch slicesNumber of Servings: 16Recipe submitted by SparkPeople user FANCIMCG.

The nutritional information for FanciMcG's Almost Vegan Low Fat Zucchini Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 103.1

• Total Fat: 1.1 g
• Cholesterol: 0.7 mg
• Sodium: 156.8 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 2.9 g
• Protein: 3.3 g

The dietary needs meet for FanciMcG's Almost Vegan Low Fat Zucchini Bread is Vegetarian