The recipe Lo-Fat Zucchini Bread

Made From Scratch Recipes

Lo-Fat Zucchini Bread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Lo-Fat Zucchini Bread!

Lo-Fat Zucchini Bread

Lo-Fat Zucchini Bread Recipe
Lo-Fat Zucchini Bread

YUM!

What Course Is Lo-Fat Zucchini Bread?

Lo-Fat Zucchini Bread is for Snack.


How Long Does Lo-Fat Zucchini Bread Recipe Take To Prepare?

Lo-Fat Zucchini Bread takes several minutes to prepare.


How Long Does Lo-Fat Zucchini Bread Recipe Take To Cook?

Lo-Fat Zucchini Bread takes several minutes to cook.


How Many Servings Does Lo-Fat Zucchini Bread Recipe Make?

Lo-Fat Zucchini Bread makes 24 servings.


What Are The Ingredients For Lo-Fat Zucchini Bread Recipe?

The ingredients for Lo-Fat Zucchini Bread are:

5 egg whites
1 cup Granulated Sugar,
1 Cup Applesauce, unsweetened,
1 tsp. Vanilla Extract,
3 Cup Zucchini, Grated
2 Cup *Whole Wheat Flour
1 tsp. Baking Soda,
1/2 tsp. Baking Powder,
1 tsp. Salt,
2 T Cinnamon, ground
1/2 tsp. Nutmeg, ground,


How Do I Make Lo-Fat Zucchini Bread?

Here is how you make Lo-Fat Zucchini Bread:

Mix egg whites, sugar, applesauce and vanilla together. Add zucchini and mix well.Sift together Flour, Soda, Baking Powder, Salt, Cinnamon and Nutmeg. Slowly stir in flour mixture a little at a time into the wet ingredients. When all blended well, pour into two bread pans that have been coated with Non-Stick Spray like "PAM".Serving Size: 24 slicesNumber of Servings: 24Recipe submitted by SparkPeople user MOTABALTO.


What's The Nutritional Info For Lo-Fat Zucchini Bread?

The nutritional information for Lo-Fat Zucchini Bread is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 87.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 187.6 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.6 g

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