The recipe Lo-Fat Zucchini Bread
Lo-Fat Zucchini Bread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Lo-Fat Zucchini Bread!
Lo-Fat Zucchini Bread
- What Course Is Lo-Fat Zucchini Bread?
- How Long Does Lo-Fat Zucchini Bread Recipe Take To Prepare?
- How Long Does Lo-Fat Zucchini Bread Recipe Take To Cook?
- How Many Servings Does Lo-Fat Zucchini Bread Recipe Make?
- What Are The Ingredients For Lo-Fat Zucchini Bread Recipe?
- How Do I Make Lo-Fat Zucchini Bread?
- What's The Nutritional Info For Lo-Fat Zucchini Bread?
- What Type Of Cuisine Is Lo-Fat Zucchini Bread?
Lo-Fat Zucchini Bread |
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YUM! What Course Is Lo-Fat Zucchini Bread?Lo-Fat Zucchini Bread is for Snack. How Long Does Lo-Fat Zucchini Bread Recipe Take To Prepare?Lo-Fat Zucchini Bread takes several minutes to prepare. How Long Does Lo-Fat Zucchini Bread Recipe Take To Cook?Lo-Fat Zucchini Bread takes several minutes to cook. How Many Servings Does Lo-Fat Zucchini Bread Recipe Make?Lo-Fat Zucchini Bread makes 24 servings. What Are The Ingredients For Lo-Fat Zucchini Bread Recipe?The ingredients for Lo-Fat Zucchini Bread are: 5 egg whites1 cup Granulated Sugar, 1 Cup Applesauce, unsweetened, 1 tsp. Vanilla Extract, 3 Cup Zucchini, Grated 2 Cup *Whole Wheat Flour 1 tsp. Baking Soda, 1/2 tsp. Baking Powder, 1 tsp. Salt, 2 T Cinnamon, ground 1/2 tsp. Nutmeg, ground, How Do I Make Lo-Fat Zucchini Bread?Here is how you make Lo-Fat Zucchini Bread: Mix egg whites, sugar, applesauce and vanilla together. Add zucchini and mix well.Sift together Flour, Soda, Baking Powder, Salt, Cinnamon and Nutmeg. Slowly stir in flour mixture a little at a time into the wet ingredients. When all blended well, pour into two bread pans that have been coated with Non-Stick Spray like "PAM".Serving Size: 24 slicesNumber of Servings: 24Recipe submitted by SparkPeople user MOTABALTO.What's The Nutritional Info For Lo-Fat Zucchini Bread?The nutritional information for Lo-Fat Zucchini Bread is:
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