Snack

Low-Fat, No Sugar Added Healthy Applesauce Bread is for Snack.

Low-Fat, No Sugar Added Healthy Applesauce Bread takes 10 minutes to prepare.

Low-Fat, No Sugar Added Healthy Applesauce Bread takes 25 minutes to cook.

Low-Fat, No Sugar Added Healthy Applesauce Bread makes 16 servings.

The ingredients for Low-Fat, No Sugar Added Healthy Applesauce Bread are:

2 cups all purpose flour
3/4 cup Splenda
2 tsp baking powder
2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp baking soda
pinch of salt


1 egg
3/4 cup unsweetened apple juice
1 cup unsweetened applesauce

Here is how you make Low-Fat, No Sugar Added Healthy Applesauce Bread:

Preheat oven to 350 degrees. Prepare either 2 8x4x2" loaf pans or 16 muffin cups.In a large bowl, combine all of the dry ingredients.In another bowl, beat together the wet ingredients. Pour the applesauce mixture into the dry ingredients and stir gently, just until the dry ingredients are moistened.Pour batter into prepared pans (fill muffin cups a little over half full to get all 16 of them). For loaf pans, bake 35-40 minutes, or until they test done. For muffin cups, 18-20 minutes. Start testing loaf pans for doneness at around 28 minutes, muffins at 16 minutes. Your oven is going to be different from mine, and different pans bake at different rates.Remove from oven and let cool in pans/muffin cups for 10 minutes before removing to a wire rack to cool completely.Some variations:Add 1-2 cups chopped walnuts (does away with the low-fat, though)Add 1-2 cups finely chopped applesAdd some raisinsSubstitute 2/3 cup white flour with whole wheatNumber of Servings: 16Recipe submitted by SparkPeople user TNLORI.

The nutritional information for Low-Fat, No Sugar Added Healthy Applesauce Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 74.8

• Total Fat: 0.5 g
• Cholesterol: 13.3 mg
• Sodium: 105.3 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 0.7 g
• Protein: 2.0 g

The dietary needs meet for Low-Fat, No Sugar Added Healthy Applesauce Bread is Low Fat