Snack

No-fat Bannana Bread is for Snack.

No-fat Bannana Bread takes 10 minutes to prepare.

No-fat Bannana Bread takes 65 minutes to cook.

No-fat Bannana Bread makes 10 servings.

The ingredients for No-fat Bannana Bread are:

3 very ripe bannans
2 eggs
2 tbsp. lemon juice
2 cups flour
1 cup sugar
3 tsp. baking powder
2 tbls cinnamon
rasins
1/4 cup unsweetened applesauce
1/4 cup nofat sour cream

Here is how you make No-fat Bannana Bread:

mix applesauce and sour cream, mix eggs until lemon colored and add, add sugar. In another bowl mash banannas with lemon juice and add to above mixture. add flour and baking soda, cinnamon and stir in raisins, bake 1 hour in 375 ovenServing Size: makes 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user WDE_JWHITSON.

The nutritional information for No-fat Bannana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 278.5

• Total Fat: 2.1 g
• Cholesterol: 39.4 mg
• Sodium: 165.8 mg
• Total Carbs: 63.2 g
• Dietary Fiber: 2.1 g
• Protein: 4.9 g