Snack

Paleo Bread, Low Carb, Gluten Free is for Snack.

Paleo Bread, Low Carb, Gluten Free takes 10 minutes to prepare.

Paleo Bread, Low Carb, Gluten Free takes 30 minutes to cook.

Paleo Bread, Low Carb, Gluten Free makes 12 servings.

The ingredients for Paleo Bread, Low Carb, Gluten Free are:

1 ? cups blanched almond flour (best results are achieved with Honeyville brand from http://honeyvillefarms.net)
2 tablespoons coconut flour
? cup ground golden flaxseed meal
? teaspoon celtic sea salt
1 ? teaspoons baking soda
5 large eggs
? cup unrefined coconut oil
1 tablespoon coconut nectar
1 tablespoon coconut vinegar

Here is how you make Paleo Bread, Low Carb, Gluten Free:

Preheat oven to 350? Place almond flour, coconut flour, flax, salt and baking soda in a food processor, then pulse ingredients together.Pulse in eggs, oil, honey and vinegar.Pour batter into a greased 7.5" x 3.5" loaf pan and bake for 30 minutes.Cool and serve.Please note: If you use a loaf pan that's bigger than the size recommended above, your loaf of bread will not rise to a proper height, it will be wider and shorter than desired.Serving Size:?Makes a loaf you can cut into 12 slices

The nutritional information for Paleo Bread, Low Carb, Gluten Free is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 168.7

• Total Fat: 14.6 g
• Cholesterol: 77.1 mg
• Sodium: 222.3 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 2.7 g
• Protein: 6.2 g

The dietary needs meet for Paleo Bread, Low Carb, Gluten Free is Gluten Free