Snack

Itty Bitty Irish Soda Bread is for Snack.

Itty Bitty Irish Soda Bread takes 10 minutes to prepare.

Itty Bitty Irish Soda Bread takes 15 minutes to cook.

Itty Bitty Irish Soda Bread makes 12 servings.

The ingredients for Itty Bitty Irish Soda Bread are:

1 1/2 cup whole wheat flour
1/2 cup old fashioned oatmeal
1 cup all purpose flour
1/2 cup raisins (soaked in boiling water for 5 minutes then drained)
1 TBSP baking powder
1 tsp baking soda
1/2 tsp salt
1/3 cup brown sugar
1 egg
2 cups lowfat buttermilk
2 TBSP melted butter

Here is how you make Itty Bitty Irish Soda Bread:

Preheat oven to 350 degrees. Spray muffin tins with cooking spray. Mix dry ingredients with drained raisins. In a second bowl mix sugar egg and buttermilk. Add wet ingredients to dry and mix until just moistened. Add butter. Using a 1/4 cup measuring cup place batter into prepared muffin pan. Bake for 15 minutes. Cool for 1 minute and remove from muffin pan. Makes 12 muffins.Number of Servings: 12Recipe submitted by SparkPeople user DEZE509.

The nutritional information for Itty Bitty Irish Soda Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 183.9

• Total Fat: 3.3 g
• Cholesterol: 24.4 mg
• Sodium: 388.8 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 2.4 g
• Protein: 5.6 g