Snack

MIni Bananna Bread Loaves is for Snack.

MIni Bananna Bread Loaves takes 15 minutes to prepare.

MIni Bananna Bread Loaves takes 40 minutes to cook.

MIni Bananna Bread Loaves makes 20 servings.

The ingredients for MIni Bananna Bread Loaves are:

2 cups flour
2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/4 cup Country Crock tub margarine
1/2 cup Splenda sugar blend
1/2 cup Eggbeaters
1 tsp vanilla extract
1 cup mashed banannas

Here is how you make MIni Bananna Bread Loaves:

Preheat oven to 350 deg. Sift first 4 ingredients together & set aside. Cream margarine & Splenda Sugar blend. Add Eggbeaters &* vanilla; beat until fluffy. Blend in banannas & flour mixture alternately until smooth. Pour into 4 mini non-stick loaf pans sprayed with Butter Flavor Cooking Spray. Bake for about 40 minutes until browned & toothpick inserted in middle of loaf comes out clean. Cool in pan on wire rack for about 10 minutes, then remove from pan. Yields about 20 servings.Number of Servings: 20Recipe submitted by SparkPeople user TERRIADAMS98.

The nutritional information for MIni Bananna Bread Loaves is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 93.8

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 108.5 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 0.6 g
• Protein: 1.7 g