Snack

Date Pumpkin Bread is for Snack.

Date Pumpkin Bread takes 20 minutes to prepare.

Date Pumpkin Bread takes 35 minutes to cook.

Date Pumpkin Bread makes 30 servings.

The ingredients for Date Pumpkin Bread are:

11 Dates
1 oz. water
1 c. sugar
2 eggs
2 c. cooked pumpkin
2Tbl. butter (melted)
2 tsp. baking powder
3 cups flour (half whole wheat and half white or all white)
1 tsp. salt

Here is how you make Date Pumpkin Bread:

Makes two loaves of 15 slices each.Boil the dates in water and reserve 1 ounce. Puree the dates, water and pumpkin in a blender. Add eggs, butter and suger. Blend again. Gently add dry ingredients. Put in two non-stick loaf pans and bake at 350 F fro about 35 minutes until set and no longer liquidy (it will be moist and sticky on top). Cool. Spread with yogurt cheese.Number of Servings: 30Recipe submitted by SparkPeople user YAOURT.

The nutritional information for Date Pumpkin Bread is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 103.5

• Total Fat: 1.4 g
• Cholesterol: 16.3 mg
• Sodium: 124.3 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 1.1 g
• Protein: 2.3 g