The recipe Pumpkin and Sunflower Bread

Made From Scratch Recipes

Pumpkin and Sunflower Bread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Pumpkin and Sunflower Bread!

Pumpkin and Sunflower Bread

Pumpkin and Sunflower Bread Recipe
Pumpkin and Sunflower Bread

What Course Is Pumpkin and Sunflower Bread?

Pumpkin and Sunflower Bread is for Snack.


How Long Does Pumpkin and Sunflower Bread Recipe Take To Prepare?

Pumpkin and Sunflower Bread takes several minutes to prepare.


How Long Does Pumpkin and Sunflower Bread Recipe Take To Cook?

Pumpkin and Sunflower Bread takes several minutes to cook.


How Many Servings Does Pumpkin and Sunflower Bread Recipe Make?

Pumpkin and Sunflower Bread makes 12 servings.


What Are The Ingredients For Pumpkin and Sunflower Bread Recipe?

The ingredients for Pumpkin and Sunflower Bread are:

Salt, 1 tsp (remove)
Canola Oil, 4 1tsp (remove)
Sunflower Seeds, without salt, 0.25 cup, hulled (remove)
Pumpkin Seeds, 0.33 cup (remove)
*Flax Seed Meal (ground flax), 4 tbsp (remove)
Whole Wheat Flour, 3 cup (remove)
Yeast, bakers, 0.25 ounce (remove)
Agave | Wholesome Sweeteners | Organic Blue Agave, 4 tbsp (remove)


How Do I Make Pumpkin and Sunflower Bread?

Here is how you make Pumpkin and Sunflower Bread:

Put in bread machine in order directed by book. Makes a 2 pound loaf. 12 thick slicesNumber of Servings: 12Recipe submitted by SparkPeople user HAZELOUTLOUD.


What's The Nutritional Info For Pumpkin and Sunflower Bread?

The nutritional information for Pumpkin and Sunflower Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 168.7
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 204.2 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.4 g

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