Snack

Pumpkin Millet Bread is for Snack.

Pumpkin Millet Bread takes several minutes to prepare.

Pumpkin Millet Bread takes 60 minutes to cook.

Pumpkin Millet Bread makes 8 servings.

The ingredients for Pumpkin Millet Bread are:

1/2 C. whole wheat flour
1 1/2 C. all purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. each or to taste: cinnamon, ginger, cardamom, cloves
1 C. brown sugar, unpacked
1/3 C. vegetable oil
2 eggs
1 small can pumpkin, no salt or sugar added
1/4 C. milk
1/4 C. millet or to taste
1/4 C. flaxseed or to taste

Here is how you make Pumpkin Millet Bread:

Mix all ingredients, adding seeds last. Turn into loaf pan prepared with canola oil spray. Bake at 350 degrees F. for 60 minutes. Makes 1 loaf.Number of Servings: 8Recipe submitted by SparkPeople user RO_RUNNER.

The nutritional information for Pumpkin Millet Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 249.8

• Total Fat: 4.2 g
• Cholesterol: 53.7 mg
• Sodium: 482.0 mg
• Total Carbs: 47.8 g
• Dietary Fiber: 4.2 g
• Protein: 6.8 g